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期刊論文
  1. Yong-Huei Hong; Manmath Narwane ; Lawrence Yu-Min Liu; Yi-Da Huang; Chieh-Wei Chung; Yi-Hong Chen; Bo-Wen Liao; Yu-Hsiang Chang; Cheng-Ru Wu; Hsi-Chien Huang; I-Jui Hsu; Ling-Yun Cheng; Liang-Yi Wu; Yu-Lun Chueh; Yunching Chen; Chia-Her Lin; Tsai-Te Lu , “Enhanced Oral NO Delivery through Bioinorganic Engineering of Acid-Sensitive Prodrug into a Transformer-like DNIC@MOF Microrod” , 2022 , ACS Appl. Mater. Interfaces , vol.14 , p.3849-3863. (SCI期刊)
  2. Liang-Yi Wu; Chien-Wei Chen; Luen-Kui Chen; Hsiang-Yun Chou; Chih-Ling Chang; Chi-Chang Juan , “Curcumin Attenuates Adipogenesis by Inducing Preadipocyte Apoptosis and Inhibiting Adipocyte Differentiation.” , 2019 , Nutrients , vol.11 , p.2307-2328. (SCI期刊)
  3. Bo-Yang Hsu; Shih-Ying Pan; Liang-Yi Wu; Chi-Tang Ho; Lucy Sun Hwang , “Hypoglycemic activity of Chenopodium formosanum Koidz. components using a glucose uptake assay with 3T3-L 1 adipocytes.” , 2018 , Food Bioscience , vol.24 , p.9-16. (SCI期刊)
  4. Chen JY; Jian DY; Lien CC; Lin YT; Ting CH; Chen LK; Hsu TC; Huang HM; Wu YT; Kuan TT; Chao YW; Wu LY; Huang SW; Juan CC. , “Adipocytes play an etiological role in the podocytopathy of high-fat diet-fed rats.” , 2016 , J Endocrinol , vol.231 , p. 109-120. (SCI期刊)
  5. Cheng-Chu Hsieh; Chen-Chung Liao; Yi-Chun Liao; Lucy Sun Hwang; Liang-Yi Wu; Shu-Chen Hsieh. , “Proteomic changes associated with metabolic syndrome in a fructose-fed rat model.” , 2016 , Journal of Food and Drug Analysis , vol.24 , p.754-761. (SCI期刊)
  6. SM Cheng; YJ Cheng; LY Wu; CH Kuo; YS Lee; MC Wu; CY Huang; H Tin; SD Lee. , “Activated apoptotic and anti-survival effects on rat hearts with fructose induced metabolic syndrome” , 2014 , Cell Biochem Funct. , vol.32 , p.133-141. (SCI期刊)
  7. Chang HH; Huang YM; Wu CP; Tang YC; Liu CW; Huang CH; Ho LT; Wu LY; Kuo YC; Kao YH , “Endothelin-1 stimulates suppressor of cytokine signaling-3 gene expression in adipocytes.” , 2012 , Gen Comp Endocrinol , vol.178 , p.450-458. (SCI期刊)
  8. 10. , “Neuroprotective Effects of Longan ( Dimocarpus longan Lour.) Flower Water Extract on MPP(+)-Induced Neurotoxicity in Rat Brain.” , 2012 , Journal of Agricultural and Food Chemistry , vol.60 , p.9188-9194. (SCI期刊)
  9. CF Hsieh; YW Tsuei; CW Liu; CC Kao; LJ Shih; LT Ho; LY Wu; CP Wu; PF Tsai; HH Chang; HC Ku; YH Kao , “Green tea epigallocatechin gallate inhibits insulin stimulation of adipocyte glucose uptake via the 67-kilodalton laminin receptor and AMP-activated protein kinase pathways” , 2010 , Planta Medica , vol.76 , p.1-5. (SCI期刊)
  10. Yung Liang Chien; Liang Yi Wu; Tsung Cheng Lee; Lucy Sun Hwang , “Cholesterol-lowering effect of phytosterol-containing lactic-fermented milk powder in hamsters” , 2010 , Food Chemistry , vol.119 , p.1121-1126. (SCI期刊)
  11. Hui-Yun Tsai,; Liang-Yi Wu ; Lucy Sun Hwang , “Effect of a Proanthocyanidin-Rich Extract from Longan Flower on Markers of Metabolic Syndrome in Fructose-Fed Rats” , 2008 , J. Agric. Food Chem , vol.56 , p.11018-11024. (SCI期刊)
  12. Juan CC, Chien Y, Wu LY, Yang WM, Chang CL, Lai YH, Ho PH, Kwok CF, Ho LT , “Angiotensin II enhances insulin sensitivity in vitro and in vivo.” , 2005 , Endocrinology , vol.146 , p.2246-2254. (SCI期刊)
  13. Seow KM, Juan CC, Wu LY, Hsu YP, Yang WM, Tsai YL, Hwang JL, Ho LT , “Serum and adipocyte resistin in polycystic ovary syndrome with insulin resistance” , 2004 , Human Reproduction , vol.19 , p.48-53. (SCI期刊)
  14. Wu LY, Juan CC, Ho LT, Hsu YP, Hwang LS , “Effect of green tea supplementation on insulin sensitivity in Sprague-Dawley rats” , 2004 , Journal of Agriculture and Food Chemistry , vol.52 , p.642-648. (SCI期刊)
  15. Wu LY, Juan CC, Hwang LS,, Hsu YP, Ho PH, Ho LT. , “Green tea supplementation ameliorates insulin resistance and increases glucose transporter IV content in a fructose-fed rat model” , 2004 , European Journal of Nutrition , vol.43 , p.116-124. (SCI期刊)
  16. 吳亮宜, 簡永亮, 蘇正元, 何承璋, 盧崇如, 孫璐西 , “市售綠茶飲品對倉鼠血脂及低密度脂蛋白氧化之影響” , 2003 , 中華民國營養學會誌 , vol.28 , p.158-167.
  17. Lin AM, Chyi BY,Wu LY, Hwang LS, Ho LT. , “The antioxidative property of green tea against iron-induced oxidative stress in rat brain.” , 1998 , Chin J Physiol. , vol.41 , p.189-194. (SCI期刊)
研討會論文
  1. Wei-Hao Huang; Liang-Yi Wu. , “ Investigation of the Effect of Siraitia grosvenorii Water Extract on Metabolic Syndrome.” , 2018 , 2018 International conference on Functional Food for improving Sarcopenia, Cachexia and Frailty. , 2018 /3 /2 ~ 2018 /3 /2 , 中華民國 台灣 .
  2. 鄭翎筠、吳亮宜 , “台灣藜外殼水萃出物改善代謝症候群功效之探討。” , 2016 , 台灣保健食品學會會員大會暨2016老化健康照護國際研討會 , 2016 /3 /5 ~ 2016 /3 /5 , 中華民國 台灣 .
  3. 李楊弘、吳亮宜。 , “探討龍眼花水萃物對倉鼠血脂之影響。” , 2016 , 台灣保健食品學會會員大會暨2016老化健康照護國際研討會 , 2016 /3 /5 ~ 2016 /3 /5 , 中華民國 台灣 .
  4. Liang-Yi Wu, Min-Chen Yu, Hou-Hsuan Lee, Ling-Yun Cheng, Yang-Hung Lee. , “The effect of vine tea on metabolic syndrome in diet-induced obese rats.” , 2015 , 12th Asian Congress of Nutrition , 2015 /5 /14 ~ 2015 /5 /18 , Japan .
  5. Liang-Yi Wu, Lucy Sun Hwang, Meng-Shan Wu, and Min-Chen Yu. , “Green tea increases the activaties and expressions of insulin signaling related proteins in rats.” , 2013 , The 5th international Conference on Tea Culture and Science , 2013 /11 /6 ~ 2013 /11 /8 , Japan .
  6. Liang-Yi Wu; Jia-Hui Chen , “Anti-Diabetic Effect of a Proanthocyanidin-Rich Extract from Longan (Dimocarpus longan Lour.) Flower” , 2012 , Keystone Symposia: Aging and Diseases of Aging. , 2012 /10 /22 ~ 2012 /10 /27 .
  7. Jia-Hui Che;, Hsin-Chun Liu; Liang-Yi Wu , “Longan flower water extract attenuates hyperlipidemia and postprandial glycemia in STZ-induced type 2 diabetic rats” , 2011 , 5th International Conference on Food Factors for Health Promotion , 2011 /11 /19 ~ 2011 /11 /23 .
  8. Liang-Yi Wu; Yuan-Haou Liu; Fong-Ren Lin; Jian-Sheng Chou , “Effect of green algae water extract on metabolic syndrome in fructose-fed rats” , 2011 , 11th Asian Congress of Nutrition , 2011 /7 /13 ~ 2011 /7 /16 .
  9. 周建陞;劉運豪;王詠萱;吳亮宜 , “開發具預防肥胖伴生之胰島素阻抗及高血壓之保健食品” , 2010 , 台灣食品科學技術學會年會 , 2010 /12 /3 ~ 2010 /12 /3 .
  10. 周建陞; 吳亮宜 , “甘草、洛神花、綠藻對 3T3-L1 脂肪細胞葡萄糖攝取之影響” , 2010 , 台灣營養學會第36屆營養年會暨學術研討會 , 2010 /5 /21 ~ 2010 /5 /22 .
  11. Jia-Hui Chen; Liang-Yi Wu. , “Mixture of Catechin, Green Algae, Katsuobushi oligopeptide and Touchi extract Ameliorates Metabolic Syndrome in a Fructose-Fed Rat Model.” , 2009 , Global Chinese Health Food Symposium 2009 , 2009 /8 ~ 2009 /8 .
  12. 10. 陳佳慧、吳亮宜 , “高 EGCg 兒茶素對果糖誘發代謝症候群大鼠之影響” , 2009 , 台灣營養學會第35屆營養年會暨學術研討會 , 2009 /5 /22 ~ 2009 /5 /23 .
  13. Jye-Fang Hsiao ; Liang-Yi Wu , “Effects of the various combinatorial foods on metabolic syndrome in fructose-fed rats” , 2008 , 14th World Congress of Food Science & Technology , 2008 /10 /19 ~ 2008 /10 /23 .
  14. Tsai, H. Y., Wu, L. Y., Hwang, L. S. , “Effect of Longan Flower Water Extract on Metabolic Syndrome in Fructose-Fed Rats” , 2007 , 4th International Conference on Food Factors for Health Promotion , 2007 /11 /27 ~ 2007 /12 /1 .
  15. Huang, Y. T., Wu, L. Y., Hwang, L. S. , “Effects of Agaricus Blazei ond Its Liquid Fermentation Product on Plasma Glucose of Rats With Metabolic Syndrome” , 2007 , 10th Asian Congress of Nutrition , 2007 /9 /9 ~ 2007 /9 /13 .
  16. 吳亮宜, 阮琪昌, 孫璐西, 徐永佩, 何沛璇, 何橈通 , “高果糖動物模式中綠茶改善胰島素受體磷酸化及葡萄糖轉運蛋白轉位之研究.” , 2005 , 中華民國內分泌暨糖尿病學會第九屆第二次會員大會 , 2005 /3 /19 ~ 2005 /3 /20 .
  17. Liang-Yi Wu, Chi-Chang Juan, Low-Tone Ho, Yung-Pei Hsu , Lucy Sun Hwang , “Green Tea May Improve Metabolic Defects and Insulin Sensitivity in A Fructose-Fed Rat Model” , 2004 , 2004 International Symposium on Functional for Health in Taiwan , 2004 /5 /25 ~ 2004 /5 /27 .
  18. 吳亮宜, 阮琪昌, 孫璐西, 徐永佩, 何沛璇, 何橈通 , “茶多酚化合物對脂肪細胞葡萄糖攝取之影響” , 2004 , 中華民國內分泌暨糖尿病學會第九屆第一次會員大會 , 2004 /3 /13 ~ 2004 /3 /14 .
  19. 吳亮宜, 簡永亮, 蘇正元, 何承璋, 孫璐西 , “綠茶對血脂及低密度脂蛋白氧化之影響” , 2003 , 中國農業化學會第41次會員大會 , 2003 /8 /24 ~ 2003 /8 /24 .
  20. 吳亮宜, 阮琪昌, 何橈通, 孫璐西 , “Effect of Green Tea Supplement on Insulin Sensitivity in Sprague-Dawley Rats.” , 2003 , 台灣食品科技學會第三十三次年會 , 2003 /12 /15 ~ 2003 /12 /15 .
  21. Liang-Yi Wu, Yung-Liang Chien, Zheng-Yuan Su, Cheng-Chang Ho , Lucy Sun Hwang , “Effects of Commercial Green Tea Drink on Plasma Lipids and Low-Density Lipoprotein Oxidation in Hamster” , 2003 , the Satellite Symposium of International Atherosclerosis Society (IAS) , 2003 /9 /24 ~ 2003 /9 /26 .
  22. Liang-Yi Wu, Chi-Chang Juan, Low-Tone Ho, Lucy Sun Hwang , “Green Tea Supplementation Ameliorates Hypertension and Insulin Resistance in A Fructose-Fed Rat Model.” , 2003 , Satellite Symposium of International Atherosclerosis Society (IAS) , 2003 /9 /24 ~ 2003 /9 /26 .
  23. 吳亮宜，阮琪昌，何橈通，孫璐西 , “不同發酵程度茶葉對大白鼠脂肪細胞葡萄糖攝取之影響” , 2001 , 中華民國食品科技學會第31屆會員大會 , 2001 /11 /10 ~ 2001 /11 /10 .
  24. Liang-Yi Wu , Lucy Sun Hwang , “Green Tea May Improve Insulin Resistance in a Fructose-Fed Rat Model” , 2001 , 2001 International Conference on O-CHA (tea) Culture and Science. , 2001 /10 /5 ~ 2001 /10 /8 .
  25. Liang-Yi Wu, Low-Tone Ho , Lucy Sun Hwang , “Green Tea May Improve Insulin Resistance in a Fructose-Fed Rat Model.” , 2001 , The Second Tea Science Symposium Across the Taiwan Straits. , 2001 /11 /9 ~ 2001 /11 /9 .
  26. 吳亮宜，阮琪昌，李英中，夏定邦，徐永佩，方升坤，郭清輝，孫璐西，何橈通 , “綠茶對高果糖餵食大鼠胰島素敏感性之影響” , 1999 , 中華民國內分泌學會第20次會員大會 , 1999 ~ 1999 .
部分專書
  1. 江文章, 葉安義,孫璐西,陳明汝,蕭寧馨,鄭金寶,沈立言,羅翊禛,吳亮宜,謝淑貞,潘子明,李錦楓 , 自著者 , “保健食品與代謝症候群” , 食品與健康 , 揚智文化 , 2014 , 978-986-298-155-9 .